Decanter Hall of Fame Lunch
Photographs by Michel Joly...
Photographs by Michel Joly...
...letter word for wine, but tastes are changing. Yesterday, we wanted dark, deep, extracted wines. Today, we increasingly crave vins de
...grapes in a site where the vines have to struggle in a bit.” Paul Wasserman, West Coast sales manager for Becky
...decide when wine is good. There are those who decide when wine is still in the mouth and those who decide
...to taste with Becky Wasserman & Co.’s Caro Bennett-Joly and Peter Wasserman as well as representatives from the rest of the
...year, we had Comté that was provided by Guillaume Overnoy (Pierre’s great-nephew) with whom we have just begun working. Clive would
FREDERICK WILDMAN & SONS Kari Brandt New York, United States +1 212 355 0700 k.brandt@frederickwildman.com www.frederickwildman.com...
FREDERICK WILDMAN & SONS Kari Brandt New Jersey, United States +1 212 355 0700 k.brandt@frederickwildman.com www.frederickwildman.com...
Our own Peter Wasserman will be hosting a Burgundy Wine Dinner in New York at Carltun On The Park this November.
...In 1979, Becky started Le Serbet, known today as Becky Wasserman & Co. Knowing little about the wine export business, she
...Wednesday tasting will be from 12pm until 5pm. All of the Becky Wasserman & Co. domaines in their portfolio will be
Domaine Cellars: 6815 Northhampton Way, Houston, TX www.domainecellars.com Hosted by David Symonds, an exclusive wine tasting featuring our own Peter Wasserman
...We’ve also snuck in one 2010 wine from Loire Valley vigneron Patrick Baudouin. Hosting and presenting each wine is our own