• Size: 0.5 ha (1.3 ac)
• Variety: Chardonnay
• Vine Age: Planted in 1985 and 2011
• Terroir: Montagny-les-Buxy. Clay-limestone soil, facing east, 290m altitude.
• Viticulture: Organic (uncertified)
• Vinification: Pressed whole-cluster, ambient yeast fermentation. Aged 10 months in older oak barrels.