• Size: 0.16 ha (0.40 ac)
• Variety: Chardonnay
• Vine Age: Planted in 1960
• Terroir: The Chassagne side of the appellation, just across the road from the DRC's vines
• Viticulture: Organic, in conversion to biodynamic, domain-owned vines
• Vinification: Directly pressed with whole clusters, settled, ambient yeast fermentation and aging for 16 months in barrels (15% new), fined and/or filtered if necessary.