• Benjamin Leroux
  • Nuits-Saint-Georges

    At a Glance

    • Variety: Pinot Noir
    • Terroir: Blend of climats each year including St. Jacques, Herbues, and the northern part of Fleurières
    • Viticulture: Sustainable
    • Vinification: 20% whole cluster, 15-day maceration, ambient yeast fermentation. Aged 18 months in barrels (20% new), unfined, unfiltered.

    Additional Info

    In 2016, Benjamin added Allots and 1er Cru Thorey to this village cuvée as their yields were too small to bottle separately in that vintage.