• Variety: Chardonnay
• Terroir: Puligny-Montrachet Clos de la Combe, Corpeau village, Côte de Beaune, Mâconnais region
• Viticulture: Sustainable
• Vinification: Double-sorted on a vibrating table and a sorting table. Pressed with whole clusters, cold settled. Minimal SO2 addition to the musts. Ambient yeast fermentation and aging for 12 months in used barrels, rarely stirred. No fining and gentle filtration if necessary.