• Size: 1.0 ha (2.4 ac)
• Variety: Pinot Noir
• Vine Age: Planted in 1952
• Terroir: 3 plots in Queue de Hareng in Brochon, 3 plots in Vignois, 1 plot in Créole. Limestone and clay soils, eastern expositions at about 300m altitude.
• Viticulture: Sustainable
• Vinification: 100% de-stemmed, crushed, ambient yeast fermentation. Aged 16-18 months in barrels (25% new).