• Size: 0.7 ha (1.73 ac)
• Variety: Chardonnay
• Vine Age: Planted in the late 1980s
• Terroir: Higher elevation, rocky clay-limestone soils
• Viticulture: Lutte raisonnée
• Vinification: 100% de-stemmed, no settling before indigenous yeast fermentation, up to 15% new oak, no bâtonnage. Aged for 22-24 months, unfined, unfiltered.