Bourgogne Blanc Les Chataigners
At a Glance
- Size: 1.20 ha (2.97 ac)
- Variety: Chardonnay
- Vine Age: Planted between 1990 and 2008
- Terroir: Les Chataigners, Saint-Aubin, 30% slope, high sunlight exposure, clay-silt soil with pebbles over hard limestone.
- Viticulture: Sustainable, organic methods
- Vinification: Crushed and pressed, settled overnight, ambient yeast fermentation and aging for an average of 24 months on the lees in 300 and 600 L barrels (mostly used), aged for an additional 6 months in tank, SO2 only added during aging (typically after the first year).
Wines
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White
- Bourgogne Blanc Les Chataigners
- Chassagne-Montrachet Le Concis du Champs
- Chassagne-Montrachet 1er Cru Les Macherelles
- Chassagne-Montrachet 1er Cru Les Chaumées
- Santenay 1er Cru Clos des Gravières
- Saint-Aubin La Princée
- Saint-Aubin 1er Cru Les Frionnes
- Saint-Aubin 1er Cru Clos Du Meix
- Saint-Aubin 1er Cru Derrière Chez Edouard
- Saint-Aubin 1er Cru En Remilly
- Saint-Aubin 1er Cru Clos de la Chatenière
- Saint-Aubin 1er Cru Les Murgers des Dents de Chien
- Saint-Aubin 1er Cru Derrière Chez Edouard Haute Densité
- Puligny-Montrachet Les Tremblots
- Puligny-Montrachet Les Tremblots Haute Densité
- Criots-Bâtard-Montrachet Grand Cru Haute Densité
-
Red