• La Pierre Ronde
  • Meursault Les Malpoiriers

    At a Glance

    • Variety: Chardonnay
    • Vine Age: Planted in 1995
    • Terroir: Near the border of Volnay, bottom of the slope, deep, clay-dominant soil.
    • Viticulture: Purchased grapes, sustainable.
    • Vinification: Pressed directly, ambient yeast fermentation and aging for 12 months in barrels (25-50% new), blended and aged for an additional 2 months in tank, filtered, SO2 added when needed throughout.