• Variety: Pinot Meunier
• Vine Age: Planted in 1964 (Les Chapelleries), 1978 (Les Vieux Fossés) and 2004-2007 (La Loge des Vignes)
• Terroir: Les Vieux Fossés: Coteaux Champenois, La Loge des Vignes: Baslieux-sous-Châtillon on sand and hard limestone, Les Chapelleries: Cuchery.
• Viticulture: High Environmental Value (HVE) and Sustainable Viticulture in Champagne (VDC) certified.
• Vinification: Composed of a blend of Pinot Meunier base wine (blanc) and Coteaux Champenois (rouge). Primary fermentation and aging for 5 months in stainless steel (base wine) and 1/3 stainless steel 2/3 used barrels (Coteaux Champenois), blocked malolactic conversion, aged for 15 months on lattes, vinification and aging without added SO2, minimal additions before bottling, 3 g/L dosage (extra brut).