• Rudolf Fürst

    • Bürgstadter Spätburgunder

    At a Glance

    • Variety: Spätburgunder
    • Size: 3 ha (7.41 ac)
    • Vine Age: Planted between 1983 and 2010
    • Terroir: Located in western Franken, along the Main River, 190-300 m altitude, on iron-rich red sandstone soil.
    • Viticulture: Organic (not certified)
    • Vinification: 20-50% whole cluster, 2-week ambient yeast fermentation in open-top wooden tanks, aged for 16-18 months in used barrels, no fining, no filtration.

    Additional Info

    This is the Bürgstadter Village wine. The profile is cooler and more structured than the warmer and more generous Klingenberg Village wine.