Nov. 8: Dublère Dinner in Houston
...person, plus tax and gratuity. Space is limited, so please call Brasserie 19 at 713.524.1919 to reserve. (Note: credit card is
...person, plus tax and gratuity. Space is limited, so please call Brasserie 19 at 713.524.1919 to reserve. (Note: credit card is
...try some of his pure, expressive Loire Valley wines from Layon. This tasting is open to the public; no RSVP is
...Los Angeles starting at 6:30pm for dinner and tasting of wines from Domaine Marcel Deiss. Tickets cost $50.00 and space is
...Dauvissat, Devevey, Digioia-Royer, Dublère, Sylvain Pataille, Pavelot, Rossignol, and both Dominique and Gérard Mugneret. In addition, some of our other exciting
...meet some of our vignerons: Bruno and Isabelle Clair, Chantal and Clothilde Lafarge, Arnaud Lambert, Carine Sérol, and Swiss cider-maker Jacques
...of Lounge 31 (Highland Park Village) in Dallas, this event will last from 11:30 until 1pm. Seating will be limited. Please
...be featuring two of our new Loire-Valley producers Domaine Ogereau and Jérôme Bretaudeau! This is a trade-only tasting, make sure to
...the 13th for wine trade. It will be located, for the 10th consecutive year, at Guastavino’s in New York City under
...biodynamic viticulture and hands-off winemaking style. The seminar is from 6:30 until 8:30pm, and will be located at Gordon’s Fine Wines
...field blends, biodynamic viticulture, and hands-off winemaking. The seminar is from 9:30am until 12:30pm with lunch afterwards, and will be located
Our Texas partners Classified Wines and Favorite Brands are hosting a special trade-only celebration of Côte de Beaune winemaker Nicolas Rossignol.
...of our vignerons: Bruno and Isabelle Clair, Chantal and Clothilde Lafarge, Arnaud Lambert, Carine Sérol, and Swiss cider-maker Jacques Perritaz. For
Our Texas importer, Classified Wines, is hosting tastings across the state with some of our growers. Stop number three: Austin! Come