June 5th: M.S. Walker Deiss Seminar
...field blends, biodynamic viticulture, and hands-off winemaking. The seminar is from 9:30am until 12:30pm with lunch afterwards, and will be located
...field blends, biodynamic viticulture, and hands-off winemaking. The seminar is from 9:30am until 12:30pm with lunch afterwards, and will be located
...three Burgundies. Tickets cost $75.00 per person, plus tax and gratuity. To reserve your tickets, call: 713.658.1995 For more information go
C’EST VIN Robert Wormser Maryland, United States robert@cestvin.com...